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The best Starbucks copycat vanilla sweet cream cold foam cold brew








COFFEE, everyone loves it. If you don't, then this is not for you. Also, are you human? How do you function?



I am obsessed with going to Target and getting my Starbucks every single day.


Unfortunately, with the times we are in that is not the case.

I have spent weeks trying to perfect this at home and I have finally come up with an amazing recipe that'll blow your socks off. (Well, not literally)

I'm not going to write a ridiculous and long blog post, because you're just here for the coffee right?


Are you ready?




The ingredients


However many cups of cold coffee you usually use, I 100% recommend the starbucks unsweetened in your refrigerated aisle at your grocery store. P.S Dont forget your mask and gloves, people.


1 tsp of vanilla extract


1 tbsp or 2 of a starbucks syrup (optional, but I bought my hazelnut syrup from them, just ask)


1/4 cup of heavy cream


1/4 cup of 1% milk


A reused starbucks cup for some extra razzledazzle to pretend you're actually at Starbucks




How do I make this?


Pour your coffee and add ice, add your syrup (I have a recipe for simple syrup you can make at home below)


Combine heavy cream, and milk in a measurement cup or any cup you'd like (One that is easy to pour from)


Add vanilla extract and some simple syrup to make it sweet


Either put it in your blender until thick, or use a milk frother. Here is the one I use


Pour over your coffee and enjoy!





Simple syrup recipe-


Literally just 2 cups of water and 2 cups of sugar. Boil it together until dissolved, wait an hour to cool and store in your fridge.



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Casandra Lorraine is an award winning newborn, family and portrait photographer

Stafford, Virginia and surrounding areas.